Training

LEAN - Single Minute Exchange of Die (SMED)

With the SMED method, the "non-use" (downtime) of machines from production and service (e.g. maintenance time) should be kept as short as possible in order to minimize the potential loss during standstill.

Target group

Specialists and managers, workers and operating personnel

Contents

Basics of CIP and LEAN, types of waste, the SMED method, comparisons of internal and external activities, standardization and adaptation

Training goals

Teach the most important tools to identify waste and losses in set-up times and to avoid them in the long term. You will also learn how to systematically visualize and analyze processes in order to achieve maximum potential.

Duration

2 days

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